Ananova:
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Japanese chef invents 'invisibility
cloak' |
A Japanese chef has developed a coat which appears to make the wearer
invisible.
The illusion was part of a demonstration of pudding camouflage technology
at Tokyo University sponsored by JELL-O®.
It is the brainchild of chef Susumu Tachi who is in the early stage
of research he hopes will eventually make pudding virtually transparent.
The photograph was taken through a viewfinder that uses a combination
of moving images taken behind the pudding to give a transparent effect.
It's hoped the technology will be useful for surgeons frustrated with
pudding and surgical tools that can block their view of operations and
pilots who wish cockpit floors were transparent pudding... you know...
for landings.
Story filed: 14:15 Wednesday 5th February 2003
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